Cheat Sheet: Composting

by Haley Paul

According to the EPA, 24 percent of the U.S. municipal solid waste stream is composed of food remnants and yard trimmings. If these materials were diverted to another use that kept them out of the trash, a significant portion of the country’s everyday waste could be recovered for reuse.

Enter: composting. Grass clippings, food scraps and yard waste are all ideal materials to add to a compost pile. This means that starting one is about more than just creating a great soil booster for your garden or farm – it can cut down on your waste output as well.

For those who have been thinking about starting a pile for some time now, but are still unsure about taking on the challenge, understanding the basics of composting can make it a less intimidating process.